how to make 4 pancakes
Ingredients 100g plain flour 2 large eggs 300ml milk 1 tbsp sunflower or vegetable oil plus a little extra for frying lemon wedges to serve optional caster sugar to serve optional. Add wet ingredients and mix well. Pin On Bread Etc When top is full of holes and looks dry flip pancakes. . Pour about 3 tablespoons to 14 cup batter from the tip of a large spoon or from a pitcher onto the hot griddle or greased frying pan. To reheat preheat the oven to 400F. Pour in about 50ml from the 300ml of semi-skimmed milk and 1 tbsp sunflower oil then start whisking from the centre gradually drawing the flour into the eggs milk and oil. Makes 12 4-inch pancakes 3 pancakes per serving. Now add 1 tablespoon of vegetable oil and whisk thoroughly. If you are making crepes you omit the baking powder. Obtain your Cooking License. You can use a pancake recipe calculator for a successful batch of batter. Mix all the pancake ingred...